The Best Popcorn Makers, Reviewed by Experts
Use a top-rated popcorn popper for healthy, homemade popcorn in minutes.
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We updated this story in March 2023 to add more information about each featured product, including whether the brand claims they were made from BPA-free plastic, additional info about BPA’s in our buyer guide and added new picks from Presto, Dash and Nostalgia.
A popcorn maker is an easy way to make freshly popped popcorn at home for movie nights or just as a quick and healthy snack. While it's possible to make microwave popcorn or pop kernels in any ol' pot, a popcorn maker makes the process faster, easier and a little more fun — plus it can save you some money in the long run.
The Good Housekeeping Institute Kitchen Appliances and Innovation Lab has researched and evaluated thousands of small appliances in the last century. When it comes to popcorn makers, our kitchen pros have vetted microwave, electric, stovetop and air popper styles at various price points, sizes and yield capacities that appeal to different preferences. Here are the best popcorn makers you can buy in 2023, including best-selling models from reputable brands we trust.
Our top picks:
You can read more about what to look for when shopping for a popcorn maker and the difference between each type at the end of this guide. Don't forget to check out our guides to the best countertop microwaves for your new microwaveable popcorn maker and the best food storage containers to store your leftover popcorn so that it doesn't go stale.
Eva (she/her) is a reviews analyst in the Kitchen Appliances and Innovation Lab, where she tests kitchen gear, home appliances and culinary innovations. She graduated from NYU with a bachelor of science in food studies, nutrition and public health and is a trained chef through the Natural Gourmet Institute. Eva has more than 10 years of experience in the food industry, working as a food stylist, personal chef and marketing manager.
Myo Quinn is a professionally trained chef, recipe developer, food writer and on-air talent. When she’s not cooking or planning her next meal, Myo chases her three boys around Central Park in New York City. She is on an endless hunt for the best vanilla ice cream – it should be speckled, aromatic, not too sweet and the perfect balance of creamy and icy. She is also dipping her toes into improv.
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